Ok – so these may not be ice cream, but I swear they’re just as good! If you’ve ever frozen a banana and put it in a blender, you know that a cold banana has creamy, dessert-like features.
I came home one day to find a pile of these in the fridge, with everything from peanut butter to honey to marmalade in the center of little slices of banana. Turns out my sister is a skinny genius. My favorite combo is the kind with nutella, pictured here!
All you do is slice a ripe banana into thin pieces and make little mini banana sandwiches with whatever spread tickles ya!
Comment below! What flavor would you try? Any unique suggestions??
PS – betchya can’t have just one! I usually eat the whole batch in one sitting… but hey! it’s just a banana ;)
Restaurant Name: Molly Moon’s Homemade Ice Cream
Location: 2615 NE 46th St, Seattle Washington
(click HERE to see all locations in Seattle!)
Halfsies Rating: ★★★★★
Halfsies Bank: $$
Genre: Ice Cream
Great for: Unique flavors of homemade ice cream – great on a hot summer’s day!
What I loved: The welcoming vibe – you could tell they are a community driven shop.
What I’d recommend: Maple Walnut Ice Cream… YUMMMM :)
I learned that they have six stand alone locations, as well as a BIG BLUE ice cream truck! If you are having a company party, family bbq, birthday party, etc. – call up Molly Moon to come to your gathering (Seattle based).
It is also important to know that their ice cream flavors rotate with the seasons, as well as the availability of ingredients. You can find out what flavors are coming out via Twitter AND you can request a flavor here!
- Vanilla Bean
- Melted Chocolate
- Balsamic Strawberry
- Salted Caramel
- Stumptown Coffee
- Maple Walnut
- Scout Mint
- Honey Lavender
- Earl Grey
- Rachel’s Ginger Beer Sorbet (Seasonal)
- Vegan Cherry Chunk (Seasonal)
- Berry Goat Fro-Yo (Seasonal)
- Cherry Chunk (Seasonal)
They have a blog too! http://mollymoonicecream.blogspot.com/