Restaurant Name: Little Bear
Location: 1855 Industrial Street, Los Angeles 90021
Halfsies Rating: ★★★★☆
Halfsies Bank: $$
Genre: Belgian, Gastropub
Great for: Brunch, Dinner, Drinking, Late night hangout with friends
I stumbled upon Little Bear on my friend’s Instagram – I couldn’t stop thinking about her ‘Valencia’ filtered eggs benedict, so I decided to try it out. Little Bear is located in the Arts District in DTLA, on Industrial Street, across from one of my favorite restaurants, Church & State. I decided to take a stroll to Little Bear for brunch (Saturday/Sunday 10am – 3pm) – there was absolutely no crowd and we were seated immediately. They had an array to choose from, but i went with the Smoked Salmon Benedict, while my friend had The Grizzly. We both licked our plates clean! It was ‘beary’ good, and I can’t wait to go back for dinner and burr!
What I loved: Chill ambiance and very filling!
What I’d improve: Parking (that’s LA for you!) and wish the waiter was a little friendlier.
What I’d recommend: Smoked Salmon Benedict & The Grizzly (my friend LOVED it)